Friends Anja Dunk, Jen Goss, and Mimi Beaven combine their years of knowledge as cooks, foragers, and farmers to bring you the ultimate guide to making your own jams, chutneys, pickles, and cordials! With over 80 recipes inside, and the how-to knowledge, this is the perfect addition to any budding cullinery star’s kitchen.
Dimensions: 18 X 12cm