Chocolate Tree’s Bean to Bar range is made in Scotland using cacao from South and Central America grown with sustainable farming methods focusing on protecting biodiversity and ensuring fair payment for farmers. Each bar is created from cacao from a single estate – so you can travel the world via your taste buds!
This high cocoa content bar, from has notes of berries and caramel, a natural flavour found in Peruvian chocolate.
40g
Ingredients: cocoa beans*, milk powder* (25%), cane sugar*, cocoa butter*
Suitable for vegans. Made in a factory that handles dairy and nuts.