A bar of sour cherry and vanilla chocolate from Pana Chocolate. Pana chocolate is handmade in Australia. It is made using raw cacao so it is full of antioxidants, amino acids, vitamins, and minerals. It is made with no preservatives and it is vegan, gluten-free, dairy-free, and soya free. It is also DELICIOUS.
45g
Ingredients: Cacao* (min. 50%; cacao butter, cacao powder), coconut nectar*, coconut oil*, sour cherries* (14%), carob*, vanilla beans* (1%), ceylon cinnamon*, Icelandic sea salt*. *Raw ingredients certified organically grown. Allergy advice: may contain traces of nuts or the rare pip that may have escaped us.”
May contain traces of nuts or the rare pip that may have escaped us.