This beautiful box of chocolates is inspired by the private chocolate box of Queen Victoria – decorated with swallows and blooming roses. The chocolates inside are fit for a queen, with rose, violet and raspberry fondants, rich marzipans and nuts, fudges and jellies and Prestat’s signature truffles. Contains 9 chocolates.
Ingredients: Milk Chocolates 23% (Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin), Dark Chocolate 20% (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Dry Fondant (Sugar, Glucose Syrup), Sea Salt Caramel (Whipping Cream (Milk), Glucose Syrup, Sugar, Water, Acidity Regulator: Citric Acid, Sea Salt, Preservative: Sorbic Acid), White Chocolate 5% (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Plain Marzipan (Almond, Sugar, Water, Invert Sugar Syrup), Plain Caramel (Whipping Cream (Milk), Glucose Syrup, Sugar, Water, Acidity Regulator: Citric Acid, Preservative: Sorbic Acid), Caramelised Hazelnuts (Hazelnuts, Sugar, Salt), Hazelnut Paste, Granulated Sugar, Icing Sugar, Whipping Cream (Milk), Water, Light Hazelnut Paste (Sugar, Hazelnuts, Cocoa Butter), Walnuts, Pink Lilac Petals (Sugar, Natural Flower, Thickening Agent: Gum Arabic, Colour: Carmine), Butter (Milk), Glucose Syrup, Ginger chopped (Ginger, Sugar), Humectant: Sorbitol, Cocoa Butter, Cocoa Nibs, Humectant: Glycerol, Invert Sugar Syrup, Mauve Lilac Petals (Sugar, Natural Flower, Thickening Agent: Gum Arabic, Colouring: Carmine; Indigo Carmine), Violet Flavouring, Vanilla Powder, Rose Flavour (Flavouring, Humectant: Propylene Glycol), Earl Grey (Black Tea, Bergamot Liquid Flavouring), Humectant: Invertase, Bergamot Essential Oil, Saffron, Preservative: Sorbic Acid, Transfer Sheet (Cocoa Butter, Sugar, Colour: Carbon Black)
120g