If you love coffee, and plant-based chocolate with 43% cacao content is made with fine flavour cocoa beans from Colombia blended with roasted coffee and oat powder. Taste the roasted cacao notes and biscuity cereal notes of oats.
They call it the ‘Otherly way’. as they use oat milk not cow’s milk.
Vegan.
Made in Leith, Edinburgh.
INGREDIENTS
Sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, dried rice powder, coffee (<1.5%), emulsifier (sunflower lecithin), natural vanilla flavour. May contain traces of milk, soya, peanuts and nuts. Suitable for vegetarians and vegans.