These oatcakes make the perfect crunch accomplishment to a chunk of cheese or a smooth pate. Using whole oats, oatmeal, and extra virgin olive oil makes for a versatile and nourishing oatcake.
Filled with three seeds: Pumpkin, Linseeds and Sunflower, adding texture, taste and packed with fibre, healthy fats, protein, vitamins and minerals.
135g
May contain SOYA, NUTS or PEANUTS
Ingredients: OATS 52%, WHEAT Flour (WHEAT flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Extra Virgin Olive Oil 16%, Pumpkin seeds 4%, Linseeds 4%, Sunflower seeds 4%, Salt*, Raising Agent: Sodium Bicarbonate*. *Non Organic.